Monday – Saturday : 11:00 am to 3:00 pm
(Served with Roast Pork Fried Rice)
$5.75
| L1. Chicken Chow Mein |
| L2. Shrimp Chow Mein |
| L3. Roast Pork Egg Foo young |
| L4. Roast Pork w. Chinese Vegetables |
| L5. Shrimp w. Chinese Vegetables |
| L6. Beef w. Chinese Vegetables |
| L7. Moo Goo Gai Pan |
| L8. Pepper Steak w. Onion |
| L9. Shrimp w. Lobster Sauce |
| L10. Hunan Chicken or Beef |
| L11. Beef w. Broccoli |
| L12. Chicken w. Broccoli |
| L13. Roast Pork w. Broccoli |
| L14. Sweet & Sour Pork (or Chicken) |
| L15. Roast Pork Lo Mein (or Chicken) |
| L16. Chicken w. Garlic Sauce |
| L17. Beef w. Garlic Sauce |
| L18. Boneless Chicken |
| L19. Chicken Fingers |
| L20. Boneless Spare Ribs |
| L21. Teriyaki Beef or Chicken (4) |
| L22. Broccoli w. Garlic Sauce |
| L23. Shrimp w. Garlic Sauce |
| L24. Kung Po Shrimp |
| L25. Kung Po Chicken |
| L26. Kung Po Beef |
| L27. Chicken w. Cashew Nuts |
| L28. Shrimp w. Cashew nuts |
| L29. Shrimp w. Broccoli |
| L30. Mixed Chinese Vegetables |
| L31. General Tso’s Chicken |
| L32. Golden Sesame Chicken |
| L33. Szechuan Chicken or Beef |
China House 